A dinner date with a dragon

No trip to the Indonesian island of Komodo would be complete without visiting the famous dragons but be warned, when a dragon gets a whiff of its first meal in 3 months you’d better get out of the way!

 

Apparently, the Komodo dragon only eats once every three months, so there was much excitement when our boat moored at Rinca Island in the Komodo Nationa Park, home to around 1,500 of these monitor lizards, as they were in the middle of a long-awaited meal – a sight that was very rare to see. In fact, we’d already been warned that there was no guarantee of even seeing a dragon, let alone watching them feed, so I was a little unprepared for what I was about to experience.

 

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Caught up in a caiman face off

Think a canoe trip in the Pantanal region on Brazil is a quiet affair? Think again!

(Visiting the Brazil stand at the World Travel Market yesterday made me think back to this most memorable of days during my solo trip to this incredible country)  

Today we’re talking reptiles and mammals and despite the night safari being cancelled due to high winds, the 7am 4km walk through the neighbouring area showed up a whole array of strange and exotic creatures. That may sound like an early start to some of you, but believe me, it’s impossible to sleep past 5am as a cacophony of birds, ably led by the extremely loud and ubiquitous chaco chachalaca, shake you out of your bed whether you’re ready or not. (Side note here – I am awarding the chaco chachalaca my ‘how to big yourself up’ award as it has a fabulous name that sounds like a samba step and a call like nothing you’ve ever heard before yet it is the dullest and most boring looking thing you’ve ever seen. The thing is, everyone knows it and it is completely unforgettable  – a great job of self-publicity that we could all learn from!)

Back to the morning walk and it wasn’t long until we came across howler monkeys, capuchin monkeys, yellow armadillo, marsh deer, and South American coati.

 

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Sri Lanka Hill Country – go for the tea, stay for the curries​

Sri Lanka is foodie heaven and a vegan paradise

It’s mid-morning and the train to Nuwara Eliya is climbing through the lush, green countryside on its way to the hills of Sri Lanka’s tea country. Since I boarded at Haputale the scenery has changed completely and I find myself jostling with other passengers, hanging precariously out of the open carriage door as we wind our way through the undulating, rough country risking my life to get the perfect photo. Yes, the tea plantations are impressive and that is why I’m making the journey, but it’s the manicured terraces brimmed to capacity with vegetable plots that are really getting my attention. I had no idea that Sri Lanka produced such an abundance of fresh produce but then I suppose there’s a reason why the national dish is rice and curry and most of those curries are made from vegetables.

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Solo in the Maldives – resort vs local island

Resort vs local island – there’s a clear winner for me and you might be surprised which it is

I first visited the Maldives three years ago when I went in search of mantas and stayed at a very nice resort in Baa Atoll, about half an hour by seaplane from Male. It was a lovely week, you can read all about it on my blog, and yes I did see mantas and enjoyed the full resort experience. As with this latest trip I was there out of season and as some of you will know, I’m a big fan of travelling this way as not only do you avoid the crowds and get a much more personal experience, it’s also much more affordable (although to be honest, nothing in the Maldives is ever cheap!).

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